Meat and Chicken Cold Room - Endüstriyel Soğutma Sistemleri
Meat and Chicken Cold Room

Meat and Chicken Cold Room

Meat and Chicken Cold Room

Meat and Chicken products are among the most widely consumed food products in our country and in the world.

Meat and chicken products must be kept in the cold chain during shipment, storage, shredding, packaging and sale after live slaughter.It is ensured that meat and meat products kept between -5°C and +5°C in cold rooms and industrial cooling chains are presented to the end user in a high quality and freshness in a healthy environment without deteriorating their freshness and vitality.

There is also a circular of the Ministry of Food, Agriculture and Livestock on the storage of food and meat products in Cold Rooms and cold chains in our country.

It is widely used in refrigeration and industrial cooling systems, in companies such as red meat and chicken products, slaughter, shipping, meat integrated facilities, butchers, markets, restaurants, eatinghouses, hotels, catering, cafeterias.

Meat and Chicken Cold Room serves between -5°C and +5°C.

There are important and worthy of notice factors in the cooling of meat and meat products.

The products selected in the cold room installation must be hygienic and stainless.

In this context, as cold room wall and ceiling panels, a locked panel with a thickness of 80-100 mm with a density of 42 kg / m³ (+-2%) between two sheets of 0.50 mm is preferred.

Panel thickness and interior and exterior surface options vary according to the external factors and storage conditions of the region where the cold room will be installed.

Cold Room doors are selected as hinged, swinging, sliding, with and without threshold.

Our doors are polyester painted on galvanized coating with a density of 42 kg/m³ (+-2%).

The Cold Room Device varies according to the characteristics, tonnage, capacity, regional factors and storage period of the products to be stored.

For cooling groups, device selection is made with the right reconnaissance, analysis and determinations between +10°C / +45°C and +10°C / +55°C operating temperature according to regional effects and according to the temperate and hot climate conditions. 

As Umut Teknik Industrial Cooling Systems, our 23 years of experience, our expert and comprehensive teams provide turn-key service to all cold rooms, cold room facilities and industrial cooling systems from the smallest m² to the largest m² in Türkiye and in many countries of the world.
Our quality and dedication is the biggest factor that has enabled us to exist in this sector for many years.

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